Chicken Stuffed with Chanterelles and Chestnuts

Chicken Stuffed with Chanterelles and Chestnuts

Serves: 
4
Preparation time: 
5 min
Cooking time: 
1h30
Suitable for
vegetarians
Gluten-free
product
Certified
Organic
  • Magda girolle mushroom and chestnuts stuffing
  • Organic Whole Chicken
  • Salt & pepper
  • Olive oil

1.    Fill the chicken with the stuffing.

2.    Place the chicken in a baking dish.

3.    Pour olive oil over the chicken

4.    Sprinkle pepper and salt

5.    Bake for 1h30 in the oven at 180 ° C.

This recipe uses

Price/kg
HK$ 135 /Kg
Pack of 1
1400 g
Frozen
HK$ 189.00
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