Linguine Artisan Dried Egg Pasta

Linguine Artisan Dried Egg Pasta

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HK$ 29.00
- +
500 g

Classic and quick to cook, linguine are a must for all households. While spaghetti traditionally accompanies meat and tomato dishes, linguine are often served with seafood or pesto.

Grand’Mère pasta are made in France since 3 generations using fresh eggs delivered every day and premium durum wheat semolina.

Dry
product
Suitable for
vegetarians
Gluten-free
product
Certified
Organic

Recipes that use this product

Serves
6
Prep:
20 min
Cook:
40 min
Serves
1
Prep:
10 min
Cook:
3 min
Serves
1
Prep:
10 min
Serves
4
Prep:
10min
Cook:
1h
Serves
2
Prep:
10 min
Cook:
10 min
Serves
4
Prep:
15 min
Cook:
10 min
Serves
4
Prep:
5 min
Cook:
1h30
Serves
4
Prep:
10 min
Cook:
25 min
Serves
4
Prep:
10 min
Cook:
20 min
Serves
4
Prep:
25 min
Cook:
30 min

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