Free range lamb hind shank - Jarret arriere d agneau fermier

Free range lamb hind shank - Jarret arriere d agneau fermier

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Price/kg: 
HK$ 280/Kg
HK$ 168.00
Price/kg: 
280
- +
Pack of 2   600 g

Taken from the lower part of the back legs, there is a lot of collagen in the shank, which, when cooked slowly, gives the meat a lovely soft, melting texture, making this a cut that’s perfect for stews and slow-cooking, braising. 

Frozen
product
Suitable for
vegetarians
Gluten-free
product
Certified
Organic

Recipes that use this product

Serves
6
Prep:
20 min
Cook:
40 min
Serves
1
Prep:
10 min
Cook:
3 min
Serves
1
Prep:
10 min
Serves
4
Prep:
10min
Cook:
1h
Serves
2
Prep:
10 min
Cook:
10 min
Serves
4
Prep:
15 min
Cook:
10 min
Serves
4
Prep:
5 min
Cook:
1h30
Serves
4
Prep:
10 min
Cook:
25 min
Serves
4
Prep:
10 min
Cook:
20 min
Serves
4
Prep:
25 min
Cook:
30 min

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Price/kg
HK$ 280 /Kg

600 g
Frozen
HK$ 168.00
- +
Price/kg
HK$ 280 /Kg
Pack of 2
500 g
Frozen
HK$ 140.00
- +
Price/kg
HK$ 290 /Kg

400 g
Frozen
HK$ 116.00
- +
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