Savouring a flammekueche is the pure pleasure of sharing a meal prepared using simple quality products. The flammekueche, or tarte flambée, is an exclusively Alsace-based culinary specialty. In the heart of this picturesque French region not far from Strasbourg, Geudertheim is the birthplace of our family. At the Friedrich’s, the original recipe of grandmother Caroline has been handed down from generation to generation. We continue with this age-old, traditional family recipe, wholly respecting its authenticity whilst yet occasionally adding a touch of innovation! Today, the meticulously chosen quality ingredients and new organic selection, along with our passion for anything delicious, guarantees a unique, balanced, and tasty product. With your family or with friends, for an aperitif, as a main meal, on a whim, or just to indulge yourself … these Friedrich flammekueche are perfect for any occasion and both young and old will love their taste and will come back for more!