Ready Meal

Ready Meal

Mousline Puree
Pack of 4
125 g
Dry
HK$ 25.00
- +
BACK FEBRUARY
Cassoulet

420 g
Dry
HK$ 41.00
- +
NEW IN
Choucroute

400 g
Dry
HK$ 30.00
- +
NEW IN
Petit Sale Lentilles

420 g
Dry
HK$ 41.00
- +
NEW IN
Ravioli Beef

400 g
Dry
HK$ 24.00
- +
NEW IN
Couscous Royal - Chicken & Merguez

980 g
Dry
HK$ 55.00
- +
NEW IN
Buckwheat Galettes - Galettes au Sarrasin
Pack of 6
390 g
Frozen
HK$ 45.00
- +
NEW IN
Breaded Chicken Traditional Nuggets - Aiguillettes Poulet Panées

1 kg
Frozen
HK$ 93.00
- +
Back mid-may
Cordon bleu
Pack of 2
200 g
Frozen
HK$ 30.00
- +
Back mid-may
Ham and Cheese Lattice - Feuillete Jambon Fromage
Pack of 2
200 g
Frozen
HK$ 20.00
- +
20% OFF
Cheese Croissant - Croissant au Fromage
Pack of 2
180 g
Frozen
HK$ 28.00
- +
20% OFF
Spring Vegetables Cakes
Pack of 8
300 g
Frozen
HK$ 32.00
- +
Back in August
Lasagna Bolognese

400 g
Frozen
HK$ 46.00
- +
Back end June
Goat Cheese Tart
Pack of 1
400 g
Frozen
HK$ 46.00
- +
back end June
Leek Tart
Pack of 1
400 g
Frozen
HK$ 43.00
- +
back end June
Salmon & Leek Tart
Pack of 1
400 g
Frozen
HK$ 46.00
- +
back end June
Chorizo Crusty Pizza
Pack of 1
530 g
Frozen
HK$ 57.00
- +
back end june
Emmental & Ham Crepes
Pack of 20
1 kg
Frozen
HK$ 77.00
- +
Back end June
4 Cheese Crusty Pizza
Pack of 1
530 g
Frozen
HK$ 57.00
- +
BACK FEBRUARY

Recipes

Jambonette of Monkfish Roasted ⭐⭐
Serves
5
Prep:
20
Cook:
45
Buckwheat Galettes with Salmon, Capers, and Dill
Serves
4
Prep:
20 min
Cook:
15 min