Label Rouge Saucisson Stick - Le Longuet

Label Rouge Saucisson Stick - Le Longuet

back in stock
HK$ 70.00
Expiry Date: 
15/05
- +
225 g

The dry sausage stick is a straight dry sausage made in accordance with traditional salting recipes. A unique taste and quality, recognized by the Red Label.

Ingredients: pork; salt ; lactose; spices ; sugar; dextrose; garlic; preservatives: potassium nitrate and sodium nitrite; ferments. Natural pork gut. Flour powder: talc and calcium carbonate. 163g of pork used for 100g of finished product.


 

Chilled
product
Suitable for
vegetarians
Gluten-free
product
Certified
Organic

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