Organic Veal Hind Shank - Jarret de Veau Bio pour Osso Buco

Organic Veal Hind Shank - Jarret de Veau Bio pour Osso Buco

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back end august
HK$ 136.00
List price: HK$ 0.00
- +
Pack of 2   500 g

The "bone's hole" is one of the tastiest parts of the veal. When slow cooked, the marrow melts into the sauce, leaving an open hole in the centre, and giving a succulent taste to your meal. It is also vital to leave the skin on, or the shanks will fall apart during cooking.


 


product
Suitable for
vegetarians
Gluten-free
product
Certified
Organic

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Price/kg
HK$ 150 /Kg
Pack of 1
1600 g
Frozen
HK$ 240.00
- +
back end august

1 kg
Frozen
HK$ 242.00
- +
back end august
Pack of 2
300 g
Frozen
HK$ 127.00
- +
Pack of 2
300 g
Frozen
HK$ 124.00
- +

Recipes that use this product

Serves
2
Prep:
10 min
Cook:
1h
Serves
4
Prep:
30 min
Cook:
1h30
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