Organic Artichoke Heart - Fond D'Artichauts

In stock

Discover the sweetness of Magda artichoke bottoms.

Weight: 500g
Storage Temperature: Frozen
Origin: France
Expiry Date: 20/10/2024


Discover the sweetness of Magda artichoke bottoms. As a starter or main course, they bring a unique flavour to your dishes.


Conseil de preparation


In the pressure cooker: Pour ½ litre of water in the bottom of the pressure cooker and put the artichoke bottoms in the basket in high position. Close and cook for 5 minutes as soon as the valve turns. Drain.?In a saucepan: Bring a pan of water to a simmer and put in the artichoke bottoms with a half lemon to preserve their colour. Simmer for 25 minutes. Drain.

Idee accompagnement

The very characteristic and mild flavour brings an excitingly refreshing and sweet note to your dishes.


25 min

Can be served hot or cold as a starter or as an original side dish.