Out Of Stock

Parmigiano Regiano Bloc

HK$52.00
Out of stock
SKU
23-PAG

This Parmigiano Reggiano is matured for a minimum of 16 months; during this time the cheese is nurtured until it becomes pale golden with a slightly granular, flaky texture, and a nutty, slightly salty flavour.

Weight: 100g
Storage Temperature: Chilled
Origin: France
Pieces:

This Parmigiano Reggiano is matured for a minimum of 16 months; during this time the cheese is nurtured until it becomes pale golden with a slightly granular, flaky texture, and a nutty, slightly salty flavour. Parmigiano has a thick, hard yellow to orange rind.

It is superb eaten on its own cut into chunks or slivers or served with ripe pears and a good red wine. It can also be grated over any number of hot or baked dishes, from pasta, polenta and risotto.

Unpasteurised milk,Salt, Rennet